l*****g 发帖数: 685 | 1 螃蟹可以抓,但最好不要吃蟹黄。
“...The closures include clams, oysters, mussels, scallops, geoduck, and
other species of molluscan shellfish. Crab is not included in the closure,
but “crab butter” should not be eaten.”
http://www.doh.wa.gov/Newsroom/2012NewsReleases/12104PSPShellfi
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For immediate release: July 31, 2012 (12-104)
Contacts: Julie Graham, Communications Office 360-236-4022
Dangerous levels of Paralytic Shellfish Poison biotoxin found in many areas
Recreational shellfish harvest closures in effect for areas of central and
south Puget Sound
OLYMPIA - Shellfish collected from a large area of central and south Puget
Sound contain enough Paralytic Shellfish Poisoning (PSP) biotoxin to make
people sick. So, the Washington State Department of Health has closed
recreational shellfish harvest in Jefferson, Island, Snohomish, Kitsap, King
and Pierce Counties. Commercially harvested shellfish have been thoroughly
tested and should be safe to eat.
Warning signs are posted at beaches used by recreational shellfish
harvesters to warn people not to collect shellfish from the closed areas.
The closures include clams, oysters, mussels, scallops, geoduck, and other
species of molluscan shellfish. Crab is not included in the closure, but “
crab butter” should not be eaten. The PSP toxin is produced by algae that
are often more common during the warmest months of the year.
People can get very sick from eating shellfish contaminated with the toxin.
Marine biotoxins are not destroyed by cooking or freezing. Symptoms of PSP
can appear within minutes or hours and usually begin with tingling lips and
tongue, moving to the hands and feet. This is followed by difficulty
breathing, and potentially death. Anyone who has eaten shellfish and begins
having these symptoms should get medical help immediately. A person can’t
tell if PSP is present by looking at the water or shellfish. For this reason
, the term “red tide,” which is often used for PSP, is misleading and
inaccurate. PSP can only be detected by laboratory testing.
Before harvesting shellfish anywhere in Washington, people should check for
updated closure information on our Shellfish Safety Website or call our
Biotoxin Hotline at 1-800-562-5632. The Department of Health website (doh.wa
.gov) is your source for a healthy dose of information. | s*y 发帖数: 18644 | | y******r 发帖数: 1500 | 3 冬天什么时候可以挖razor clam啊
【在 s*y 的大作中提到】 : 可怜的,只能等冬天挖razor clam了
| f********m 发帖数: 8405 | 4 那个没啥好挖的。一人只能拿12个好像。costco卖这东西的净肉才7.99一磅。
【在 y******r 的大作中提到】 : 冬天什么时候可以挖razor clam啊
| y******r 发帖数: 1500 | 5 恩,据说吃前还很难打理。主要没挖过,挖这个图个新鲜好奇
【在 f********m 的大作中提到】 : 那个没啥好挖的。一人只能拿12个好像。costco卖这东西的净肉才7.99一磅。
| f********m 发帖数: 8405 | 6 先要养,然后洗,开边,再洗。费老鼻子劲了
【在 y******r 的大作中提到】 : 恩,据说吃前还很难打理。主要没挖过,挖这个图个新鲜好奇
| n****7 发帖数: 8354 | |
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