s******n
发帖数: 876 | 1 好象用碱就可以啊. 试验试验怎么在家里做这个.
http://en.wikipedia.org/wiki/Century_egg
The transforming agent in the century egg is its alkaline material, which
gradually raises the pH of the egg from around 9 to 12 or more.[1] This
chemical process breaks down some of the complex, flavorless proteins and
fats, which produces a variety of smaller flavourful compounds. | h******l
发帖数: 422 | 2 good!
貌似泡在盐, 氢氧化钙和碳酸钠里10天然后用塑料袋封上几周就成松花蛋了. 呵呵.
【在 s******n 的大作中提到】
: 好象用碱就可以啊. 试验试验怎么在家里做这个.
: http://en.wikipedia.org/wiki/Century_egg
: The transforming agent in the century egg is its alkaline material, which
: gradually raises the pH of the egg from around 9 to 12 or more.[1] This
: chemical process breaks down some of the complex, flavorless proteins and
: fats, which produces a variety of smaller flavourful compounds.
| t*******n
发帖数: 4445 | 3 怎么个浓度???
【在 h******l 的大作中提到】
: good!
: 貌似泡在盐, 氢氧化钙和碳酸钠里10天然后用塑料袋封上几周就成松花蛋了. 呵呵.
| f****r
发帖数: 323 | 4 I did it several years ago. Yes, it's simple.
2 tips:
1, don't move the eggs when they are soaked.
2, put some smoked pine/juniper leaves in the solution to add flavor.
【在 h******l 的大作中提到】
: good!
: 貌似泡在盐, 氢氧化钙和碳酸钠里10天然后用塑料袋封上几周就成松花蛋了. 呵呵.
| s******n
发帖数: 876 | 5 哪儿买啊?
【在 h******l 的大作中提到】
: good!
: 貌似泡在盐, 氢氧化钙和碳酸钠里10天然后用塑料袋封上几周就成松花蛋了. 呵呵.
| h******l
发帖数: 422 | 6 我也不知道 看了你发的Link才知道怎么作
【在 s******n 的大作中提到】
: 哪儿买啊?
| l**n
发帖数: 150 | |
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