m******b
发帖数: 79 | 1 What is "gluten" in Chinese? |
a*****e
发帖数: 4936 | 2 面筋
【在 m******b 的大作中提到】
: What is "gluten" in Chinese?
|
m******b
发帖数: 79 | 3 I know that's what the Google translation says, but doesn't seem to make
sense when they say "There is no gluten in Quinoa." Whenever we eat gluten
- in any food - it drives up blood sugar, but that doesn't mean we eat 面筋
all the time, does it? Still curious as to the precise translation. |
a*****e
发帖数: 4936 | 4 妈呀，感情你在这里搞科研呐。。。
gluten
筋
【在 m******b 的大作中提到】
: I know that's what the Google translation says, but doesn't seem to make
: sense when they say "There is no gluten in Quinoa." Whenever we eat gluten
: - in any food - it drives up blood sugar, but that doesn't mean we eat 面筋
: all the time, does it? Still curious as to the precise translation.
|
t*****x
发帖数: 2602 | 5 小麦蛋白
【在 m******b 的大作中提到】
: What is "gluten" in Chinese?
|
b*******t
发帖数: 33714 | 6 谷蛋白
gluten
筋
【在 m******b 的大作中提到】
: I know that's what the Google translation says, but doesn't seem to make
: sense when they say "There is no gluten in Quinoa." Whenever we eat gluten
: - in any food - it drives up blood sugar, but that doesn't mean we eat 面筋
: all the time, does it? Still curious as to the precise translation.
|
f*******m
发帖数: 3759 | 7
为什么不make sense? Quinoa和小麦不是一个科的，没有面筋蛋白应该可以理解。
does
precise t
小麦和相关产品里面有面筋蛋白，不吃小麦/相关产品的时候就不摄入面筋呀。
【在 m******b 的大作中提到】
: I know that's what the Google translation says, but doesn't seem to make
: sense when they say "There is no gluten in Quinoa." Whenever we eat gluten
: - in any food - it drives up blood sugar, but that doesn't mean we eat 面筋
: all the time, does it? Still curious as to the precise translation.
|
B********e
发帖数: 19317 | |
m******b
发帖数: 79 | 9 No, I'm not 搞科研. Had gestational diabetes when I was pregnant with the
third child, so became interested in gluten related information. My dad
also has type 2 diabetes, that's why I wanted to find out the precise
translation so I can discuss it with him. Thanks for all the translation
suggestions! |
v****a
发帖数: 550 | 10 我也没搞懂这个。有些PASTA写的不含gluten.含与不含有什么区别呢？？谁来给个科普
吧。 |
c**s
发帖数: 771 | 11 Gluten 是蛋白，应该不会升糖。普通面粉的nutrition fact印有 9%蛋白质，就是这个
蛋白含量。如果这个数字大些（忘记细节），就是中文中的高筋面粉。
面粉中的最大部分是淀粉，这个当然会升糖。
make sense?
gluten
筋
【在 m******b 的大作中提到】
: I know that's what the Google translation says, but doesn't seem to make
: sense when they say "There is no gluten in Quinoa." Whenever we eat gluten
: - in any food - it drives up blood sugar, but that doesn't mean we eat 面筋
: all the time, does it? Still curious as to the precise translation.
|
m******b
发帖数: 79 | 12 Isn't 蛋白 protein??
【在 c**s 的大作中提到】
: Gluten 是蛋白，应该不会升糖。普通面粉的nutrition fact印有 9%蛋白质，就是这个
: 蛋白含量。如果这个数字大些（忘记细节），就是中文中的高筋面粉。
: 面粉中的最大部分是淀粉，这个当然会升糖。
: make sense?
:
: gluten
: 筋
|
B********e
发帖数: 19317 | 13
蛋白其实是 egg white...
【在 m******b 的大作中提到】
: Isn't 蛋白 protein??
|
