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Should women eat their own placentas? From rumored health benefits to how it
tastes, experts reveal the truth about the after-birth trend. Eating your
own placenta is an after-birth trend celebrities are trying.
Kim and Kourtney Kardashian and Coleen Rooney ate their placenta. Experts
explain placenta is rich in protein, vitamin B12 and iron. And, it's safe
for a mother to eat - because it already came for her. However, there aren't
any real health benefits to placenta, experts say
Celebrities around the world are eating their own placenta after giving
birth.
Kim and Kourtney Kardashian claim to have done it - as have Alicia
Silverstone and January Jones.
Now, Coleen Rooney, wife of UK football player Wayne Rooney, has admitted
that she is also eating her own placenta in the form of pills she's made
from it.
Mrs Rooney's pills came from a Liverpool-based company called Placenta Plus.
The company's ‘placenta encapsulation specialist’ converts a mother’s
placenta in capsules.
Placenta Plus claims it helps ‘mothers recover from birth with the most
natural remedy around’.
They claim the benefits include ‘a quick healthy milk supply, prevent post-
natal depression, and balances hormones’.
However, to have Placenta Plus convert your placenta into capsules can set
you back by ￡200 ($286). |
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