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Fresh and tasty, stir-fries are one of the healthiest ways to prepare food
because they are low in fat and high in essential vitamins and minerals.The
Complete Book of Asian Stir-Friesis the definitive collection of traditional
, contemporary and innovative recipes for lovers of this healthy, delicious
method of cooking.
Stir-fries are quick and easy to prepare, and deliver tasty meals with
little effort in next to no time. Using fresh, seasonal vegetables and
tender meats or simply making the most of leftovers, stir-fries provide
healthy and delicious meals the whole family can enjoy. From Stir-fried
Ginger Chicken to Soba Noodles with Bell Peppers, this beautifully
photographed book will show you how to prepare, step-by-step, the ultimate
satisfying stir-fry.
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