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发帖数: 4391 | 1 From today's Asahi Shimbun:
Kikkoman spreading soy sauce around the world
Overseas production of soy sauce accounts for one-third of the total,
contributing to half of the company's operational profits, says Yuzaburo
Mogi, president of the country's largest soy sauce producer.
Asahi Shimbun
By KENICHI TERUYA
May 15, 2000
Q: Your company, Kikkoman Corp., will start building a factory in China to
produce shoyu, or soy sauce. Soy sauce, Japan's traditional seasoning, has
now become popular around t |
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