Shun Classic 7 1/2" Double Hollow-Ground Sumo Santoku: http://www.williams-sonoma.com/products/shun-classic-7-inch-dou
VG-10 "super steel" blade is clad on each side with 16 microthin layers
of high-carbon steel, creating a variegated look reminiscent of a Damascus-
style blade.
The wide angle-tipped blade combines the best features of a chef's knife
and a cleaver.
Two rows of indentations along the blade reduce friction and keep slices
from sticking.
Exceedingly sharp cutting edge is long lasting and easy to maintain.
Durable PakkaWood handle resists moisture and has a D shape, to sit
comfortably in the hand.
This NSF-certified knife meets the high-level safety standards for
professional kitchens.
Handcrafted in Japan.