F***Q
发帖数: 6599 | 1
.
either it was a convection oven, or induction stove/cooktop. unless, the
seller meant to say a stove/range with a convection oven.
convection means distributing heat by circulating air. it only works in
ovens. |
|
|
m****e
发帖数: 1197 | 3 原本以为只是广告噱头。。。
不过最近发现朋友用CONVECTION做的排骨就是比较酥松。。。
不知道大家有没有比较过，用普通BAKE和用CONVECTION BAKE。。。 |
|
y*****i
发帖数: 609 | 4 由于尺寸问题，toast oven里温度分布差异很大，所以有些厂家就加了风扇让空气流动
，这就是Convection Oven，原理上会改善。
那种好看使用要求了，如果基本每次只是短时间toast， convection oven就没啥效果
。如果长时间roast,就有效。 |
|
w****a
发帖数: 139 | 5 新看上的房子厨房只有convection灶台 配convection锅用
不知这种锅炒菜如何？多谢！ |
|
j**********3
发帖数: 595 | 6 那就是抽油烟机和convection oven只能二选一喽。最好有个强力排风的convection
oven. |
|
|
G*******s
发帖数: 10605 | 8 【 以下文字转载自 SmartShopper 俱乐部 】
发信人: GoRockets (火箭加油), 信区: SmartShopper
标 题: Euro-Pro TO36 Stainless Steel Convection Oven $39.99
发信站: BBS 未名空间站 (Sun Dec 4 13:04:15 2011, 美东)
Newegg.com has Euro-Pro TO36 Stainless Steel Convection Oven On Sale for $39
.99 with Free 2-Day Shipping.
http://userquote.com/forum/index.php?topic=949.msg1197#msg1197 |
|
n****f
发帖数: 3580 | 9 想买个 overcount oven , 好象有Convection Oven和toast oven 之分，请问两者有何
区别，哪种较好? |
|
l**s
发帖数: 20567 | 10 Convection Oven 和普通的Oven有啥区别 |
|
t*****n
发帖数: 1318 | 11 家里在新做厨房，已经定了要买一个36inch的range，所以我有点想再买个带oven功能
的微波炉，可以烤点小东西，免得烤一点小东西都动用大烤箱。
查了一下，一般挂墙上的microwave差不多500左右就能搞定，如果要加convection
oven功能差不多要1500左右，oven功能再听起来好一点的要2k以上了，
今天去店里问了一个sales，他说不建议用带烤箱的微波炉，抛开价格差异不谈，微波
炉里的烤箱功能很鸡肋，加热时间要很久之类的。。。
想问问用过微波炉里的烤箱功能的童鞋真的是这样吗？能不能评价一下微波炉里的烤箱
功能？值得多花一两千去买个带烤箱的微波炉吗？多谢 |
|
s******o
发帖数: 187 | 12 只用过conventional的烤箱，平时就是考个面包，考个排骨啥的。
convection的烤箱相对有什么优缺点？只知道后面有个风扇吹风。温度现对更均匀，靠
的更快。价钱相对贵150刀。 |
|
F***Q
发帖数: 6599 | 13
LP用家里的convection oven烤东西，recipe上的时间基本上要cut一半。 |
|
s******o
发帖数: 187 | 14 convection 除了贵点，还有什么缺点？
那个风扇功能应该不容易坏吧 |
|
s******o
发帖数: 187 | 15 是因为温度相对均匀，可以同时利用几层架子？
是说convection oven没有broil功能？ |
|
a*****0
发帖数: 3319 | 16 崭新的stainles steel convection double oven(sears刚装上，一年一度的大sale,
加税后$2000多）在没有开的状态下，在最上面显示盘很近处测，测出辐射值非常高(10
-20 milliGauss)。微波炉也是，没有开用，比平时正常值高很多（20+ milliGauss)。
一段短距离后都正常了。正常值应在2.5mG以下。 |
|
p*******e
发帖数: 986 | 17 房子买了一个星期才发现Built in microwave convection oven是坏的。是WHIRLPOOL
的。换新的要两千多。想修修看。大家谁有经验？ 我给包子的。谢谢。 |
|
|
|
t*****n
发帖数: 1318 | 20 家里在新做厨房，已经定了要买一个36inch的range，所以我有点想再买个带oven功能
的微波炉，可以烤点小东西，免得烤一点小东西都动用大烤箱。
查了一下，一般挂墙上的microwave差不多500左右就能搞定，如果要加convection
oven功能差不多要1500左右，oven功能再听起来好一点的要2k以上了，
今天去店里问了一个sales，他说不建议用带烤箱的微波炉，抛开价格差异不谈，微波
炉里的烤箱功能很鸡肋，加热时间要很久之类的。。。
想问问用过微波炉里的烤箱功能的童鞋真的是这样吗？能不能评价一下微波炉里的烤箱
功能？值得多花一两千去买个带烤箱的微波炉吗？多谢 |
|
F***Q
发帖数: 6599 | 21
are you sure it is called "convection"? likely you meant "induction". |
|
w****a
发帖数: 139 | 22 You are right. It a induction stove with a convection oven underneath. What'
s your experience with it? Thanks. |
|
j**********3
发帖数: 595 | 23 还挺喜欢那种convection微波炉的，但是风力实在是太小。改装成抽油烟机的话，微波
炉有没有好地方放？ |
|
b****r
发帖数: 5889 | 24 同问convection微波炉拆下来后可以放一边当成普通的微波炉用吗？有没有啥安全隐患 |
|
l**s
发帖数: 20567 | 25 【 以下文字转载自 Food 讨论区 】
发信人: creation (努力自由泳50m/45sec !), 信区: Food
标 题: 所谓 空气炸锅 就是 convection oven
发信站: BBS 未名空间站 (Fri Nov 28 02:19:40 2014, 美东)
2尺见方那种桌面上摆的小烤箱，可以烤pizza那种， walmart/costco 50--100刀，
完全一样的工作原理！ 不要赶时髦 上当， 浪费厨房空间 浪费钱 |
|
l**s
发帖数: 20567 | 26 买个convection oven还可以烤鸡烤鸭
比炸锅更使用，不是更好吗？ |
|
|
|
|
|
|
|
|
|
|
|
|
p*******e
发帖数: 986 | 38 房子买了一个星期才发现Built in microwave convection oven是坏的。是WHIRLPOOL
的。换新的要两千多。想修修看。大家谁有经验？ 我给包子的。谢谢。 |
|
h********n
发帖数: 3 | 39 Hi,
Who knows how to code convective BC (q=h(Ts-Tf) into 3D heat condution
finite element program?
Thanks in advance |
|
h********n
发帖数: 3 | 40 I mean since the convective boundary condition will contribute to both the
stiffness matrix and force vector, I need to do the numerical integration for
volume and surface at the same time. I use the Gaussian Integration rule, Are
the integration points and weights used for the 3D volume can be used for 2D
surface? What relationship between them? Or is there any special routine I can
use to do the integration in finite element analysis?
Thanks |
|
d*******l
发帖数: 2567 | 41 Sorry, no chinese input.
I'm not sure this is the right place to ask, but this is a question I met
during literature survey and have no idea how oscillatory convection
happens and effects of that. |
|
w*******y
发帖数: 60932 | 42 Amazon
Breadman TR2500BC Ultimate Plus 2-lb Stainless-Steel Convection Breadmaker
$59.99
free shipping
$130 or more elsewhere, per Google Products:
http://www.google.com/products/catalog?q=Breadman TR2500BC&hl=en&cid=318577536350460554&ei=ms4GTKn3CqOm3AS0hf3OCQ&sa=button&ved=0CA4QgggwATgA#p
#p" rel="nofollow" target="_blank">Google Products [Google Products:
http://www.google.com/products/catalog?q=Breadman TR2500BC&hl=en&cid=318577536350460554&ei=ms4GTKn3CqOm3AS0hf3OCQ&sa=button&ved=0CA4QgggwA |
|
|
w*******y
发帖数: 60932 | 44 use code:EMCJJKB73
Link:
http://www.newegg.com/Product/Product.aspx?Item=N82E16896268036
GeneralBrandRosewill NameHalogen Convection OvenModelR-HCO-11001
SpecCapacity12 LFunctionsCooks many ways-Broils-Roasts-Bakes-Grills- BBQ-
Broils without water-Fries without oil-Steams-defrosts-disinfectsPower1000-
1200W(PEAK: 1300W)ConvectionYesI ncluded AccessoiresTong x 1;
Cook Racks x 2Electrical Requirements110-120V
FeatureFeaturesClose to microwave speed with oven quality
Low fat cooking: allows the ... 阅读全帖 |
|
|
w*******y
发帖数: 60932 | 46 Rosewill R-HCO-11001 Halogen Convection Oven $59.99 - $28 coupon code
EMCNJHD68
Link: Link:
http://www.newegg.com/Product/Product.aspx?Item=N82E16896268036
Ends 2/1/2012.
Back in stock at reduced price. Just in time for the Superbowl. It was in
stock at $49.99 a week ago. Went up to $59.99 a couple days ago, and now the
coupon is back.
Elegible for Shoprunner Free 2 Day shipping or free 3 day UPS for everyone
else. Log into your NewEgg account to apply the coupon code.
I been following this beca... 阅读全帖 |
|
j***k
发帖数: 2719 | 47 I have 36", seperate cooktop and convection ovens (2 of them).
You can buy a combined gas/convection range, and they should be just fine.
But make sure that the oven is a convection oven, it makes a huge difference
in cooking, much better than gas oven.. convection oven offers faster and
more even heating..
For cooktop, gas is better than electric. For oven, electric convection oven
is superior than gas...
IMHO... Viking is the best brand for gas/convection range, but WOLF has
better gas cooktop... 阅读全帖 |
|
q***a
发帖数: 3877 | 48 又收到一个审稿邀请：
Title: Convective heat transfer enhancement relying on excitation of
transverse secondary swirl flow
International Journal of Thermal Sciences
ABSTRACT:
Convective heat transfer is studied for the purpose of getting the best
heat transfer performance with the least flow resistance increase. The
variation calculus method is employed to establish the optimization
equations of fluid velocity field and temperature field. Numerical solutions
of the equations for a convective heat transfer ... 阅读全帖 |
|
h******x
发帖数: 10156 | 49 from blackfday.com
http://www.blackfday.com/blackfday-sears.pdf
2-pk. Auto Travel Bottles $6.99
Amor All Gift Kit $11.99
Brake Service (must present coupon from ad) 15% off
Cobra 9-Band Radar Detector w/ Laser Eye $29.99 EB
Comfort Cushion $15.99
Craftsman Digital Air Gauge $14.99
DieHard 12-ft. Booster Cable $14.99
DieHard Battery Charger $39.99
DieHard Battery Charger/Maintainer $19.99
DieHard Dual-rate Battery Charger $29.99
DieHard Portable Power 750 $39.99
DieHard Wheeled Battery Charger / ... 阅读全帖 |
|
m**********g
发帖数: 2661 | 50 我跟前几天发帖子的mm一样，试验了好长时间了，面包一直都不太成功，最近终于破茧
而出。分享一下。
失败到成功的历程是 ：实面坨坨 --〉烤馒头--〉考过了的蛋糕 --〉普通面包—〉柔
软拉丝面包
心得如下：
1）不要改方子，面团给人的印象就是有点稀，且有点粘手，一定要调整的话加油不要
加面粉
2）耐心，发酵时间不要太机械
酵母工作一定要充分，不要晚饭后开始做面包希望睡觉前考完这样。有时候正常时间内
酵母不见的能够达到任务，就要等。昨天我用面包机做完面团，1.5小时后面没法起来
，我以为失败了，很不解，但是先去看电影了。结果回来以后，面团发的好大一个了
3）二次发酵，太重要了
新手往往二次发酵这一步不够耐心，一定要充分擀，把原有气泡都擀掉，整形，然后让
其充二次发酵。我觉得二次发酵需要1小时左右，30分钟不太够。
4）烤的温度和时间
我这一点最近才发现是个一直被忽略的问题，我家的烤箱是convection bake的，功效
很高，温度和时间都要减。我在普通面包这一步滞留了很久，每次考出来都像法式面包
，也好吃但是不柔软。柔软除了拉丝之外还因为里边还有moisture。以这个鸡蛋土司而
言... 阅读全帖 |
|
